BUILD BRANDS, CREATE COOL, THINK “CULINARY”
Auberge Beach Residences & Spa welcomed more than 500 influencers to the opening of the beachside property’s restaurant, Dune. Featuring indoor and outdoor settings, Dune made an impression on guests with its direct oceanfront views and sleek ambience. Excitement filled the night as attendees were entertained with beats by DJ Misha, and live music from singer Keba, and cellists and violinists. The event also featured an interactive wine station, open bar and passed hors d’oeuvres. Auberge representatives Patrick Campbell, Andy Mitchell and Kathy Ireland Mitchell welcomed the crowd by introducing the concept and deep history of the project.